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Press

Balanced Opinion: This Is What Pinot Noir Tastes Like

Balanced Opinion: This Is What Pinot Noir Tastes Like
By Dorothy Gaiter

Food Arts

Rajat Parr
July/August 2014
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Washington Post

Sandhi Chardonnay 2010 Sanford & Benedict Vineyard

March 2013

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Crush Wines

December 2012
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Wine Spectator

December 31, 2012
At Home with Rajat Parr
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San Francisco Chronicle

November 9, 2012
A Thanksgiving Splurge: Santa Barbara Pinot Noir
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C Magazine

November 6, 2012
On Parr
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Burghound

October 23, 2012
Allen Meadows’ Burghound.com
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SF Gate

October 15, 2012
Sommelier Raj Parr’s favorite haunts
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Vineography

April 1, 2012
Acid Freaks Unite! Tasting Notes from In Pursuit of Balance 2012
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